Hilton Kuala Lumpur Welcomes You To Celebrate The Joyous Season With Season of Splendor

 Dear Readers, 

Come and Celebrate The Joyous Season With Sumptuous Feasts, Gifts And Great Company At Hilton Kuala Lumpur With The Theme 'Season Of Splendor'

Celebrating Season of Splendor At Hilton Kuala Lumpur

 

Ho~ Ho~ Ho~ I am thrilled when I received the lovely invitation to be part of this early Christmas celebration organized by Hilton Kuala Lumpur to officially introduce their selection of gourmet indulgences just for you to wrap up the year with delicious memories. 

 

This year, Hilton Kuala Lumpur presents to you the festive theme 'Season of Splendor' which was inspired by the timeless mid-century modern elegance that grasps heartwarming traditions, friendly get together and rekindled family moments with a touch of affordable luxury. 

 

Hilton Kuala Lumpur Management and Culinary Team Welcome You To Celebrate The Joyous Season Together With 'Season of Splendor'

 

In line with the theme 'Season of Splendor', the hotel's culinary teams have whipped up an extensive collection from classic menus to innovative events with memorable festive experiences that will allow you, your family and friends to cherished together in style at award-winning restaurants or at the comfort of your own home. 

 

This year's festive lineup is a marvelous mix of wonderfully crafted cuisine and entertainment, combined with upscale surroundings and warm hospitality. We welcome friends and family to bask in enchanting evenings and magical moments with the ones who truly matter over great feasts and gifts at Hilton Kuala Lumpur. said Linda Pecoraro, General Manager of Hilton Kuala Lumpur. 

 

The Hilton Kuala Lumpur team is headed by talented chefs named Chef Kazi Hassan, Chef Lam Hock Hin, and Chef Hamada Kunihiko that have put together an array of festive delights meant to truly bring out the magic of the season.

Enjoying The Sumptuous Feast At Vasco's Hilton Kuala Lumpur

It is indeed the perfect theme as Season of Splendor welcomes every guest to come together for the heartwarming year-end celebrations over great feasts and gifts that are made available at Vasco's, Chynna, Iketeru, Chamber's Grill, The Lounge, Aviary Bar and Oro Cafe. 

This festive season at Hilton Kuala Lumpur offers you wide options just for you and your loved ones to choose from either relish in buffets studded with variety, enjoy enchanting full-course set menus or nibble on sweet and savory delights alongside a bright pot of tea.  

If you would like to enjoy festive dining in the comfort of your own home, you can opt for the special takeaway sets with other goodies available. 

 

Hilton Kuala Lumpur Festive Gift Box

 

Your dining experience will be elevated and full of joy just perfect to celebrate the wonder of Christmas as Hilton Kuala Lumpur has arranged special festive experiences throughout the holiday season.

This includes live band performances at The Lounge, special acts by Christmas carolers, as well as Santa Claus appearances. Do check out as well where the hotel lobby will be decked with a dazzling life-sized traditional gingerbread house and an 18-ft Christmas Tree along with poinsettias embellished along the grand staircase. 

Special Performance by Christmas Carolers

Special Performance by Christmas Carolers - Musicians

Vasco's All-Day Dining

It is time to savor the well-curated Christmas buffet spread that features the seasonal specials from Vasco's award-winning culinary team. These are the menu that you should bask into the celebratory spirit with classics which include

• Honey Glazed Spice Brined Roast Turkey
• Braised Spiced Lamb Shoulder
• Australian Prime Ribs Slow Roasted with Mustard Jus
• Christmas Yule Log Cake
• Panettone Pudding
• Traditional Fruit Cake
• Stollen Bread 
• and more!

 

Honey Glazed Spice Brined Roasted Turkey And Yorkshire Pudding

Hot Smoked Whole Salmon

Traditional Fruit Cake

Christmas-Themed Desserts

Not only that but Vasco's also serves the crowd-pleasing crustacean feast where you can dig into Vasco's Seafood Market at the festive seafood-themed lunch and dinner that will be made available on most December weekends. 

The seafood highlights include Freshly Shucked Irish Premium Oysters (Traighenna), Freshly Shucked French Oysters (Fine de Claire) and many more. 

Vasco's Seafood Market Seafood Themed Buffet

Vasco's Seafood Bucket

Fresh And Juicy Seafood On Ice Bucket

• Festive Buffet Lunch (1st to 31st December 2022)

 

• Monday to Friday: Festive at Vasco's 
• RM 148 nett per adult | RM 88 nett per child (5 - 11 yrs)
• Time: 12 P.M. - 2.30 P.M.

 

• Saturday to Sunday: Festive at Vasco's
• RM 208 nett per adult | RM 108 nett per child (5 - 11 yrs)
• Time: 12.30 P.M. - 3.00 P.M.  

 

• Festive Buffet Dinner (1st to 31st December 2022)

 

• Sunday to Thursday: Festive Seafood Buffet
• RM 198 nett per adult | RM 98 nett per child (5 - 11 yrs)
• Time: 6.30 P.M. - 10.30 P.M.

 

• Friday and Saturday: Festive Super Seafood Buffet
• RM 228 nett per adult | RM 118 nett per child (5 - 11 yrs)
• Time: 6.30 P.M. - 10.30 P.M. 

 

• Beverage package: RM 120 nett per adult (2 hours)
• Enjoy free flow house wine, Carlsberg bottle beer, soft drink and chilled juice

• Christmas Eve Dinner Special (24th December 2022)

 

• A Cracking Christmas at Hilton Kuala Lumpur
• RM 298 nett per adult | RM 128 nett per child (5-11 yrs)
• Time: 6.30 P.M. - 10.30 P.M. 

 

• Christmas Day - The Big Festive Feast (25th December 2022)

 

• Christmas Day Lunch
• RM 298 nett per adult | RM 128 nett per child (5 - 11 yrs)
• Time: 1.00 P.M. - 3.30 P.M 

 

• Christmas Day Dinner
• RM 268 nett per adult | RM 118 nett per child (5 - 11 yrs)
• Time: 6.30 P.M. - 10.30 P.M. 

 

• Beverage package: RM 160 nett per adult (2 hours)
• Enjoy free flow house wine, Carlsberg bottle beer, soft drink and chilled juice

 CHYNNA

 

Alternatively, you can choose to sit down for a regal reunion and celebrate mouth-watering specials with Celebrity Chef Lam Hock Hin's month-long set menu. Chynna will highlight the comforts and contemporary takes in a medley of culinary craftsmanship for a limited time only. 

 

The festive signature includes the Salmon 'Salsa' Served with Cream Egg White and Trio Signature Sauce, Braised Seafood Cauliflower Soup with Green Pepper and Crispy Popcorn Meat and Steamed Tiger Prawn with Oriental Herbs and Butterfly Pea Flower 'Chawanmushi'. 

 

Salmon 'Salsa' Served With Cream Egg White And Trio Signature Sauce

 

Braised Seafood Cauliflower Soup With Green Pepper And Crispy Popcorn Meat

Turkey Skewer Marinated With Apple Cider And Cumin

•  Christmas Special Set Menu (1st to 31st December 2022)
• RM 288 nett per person (Minimum of 2 persons)

IKETERU

Want to have a feast twist on this coming Christmas? Then, you should try IKETERU where Japanese Executive Chef Hamada Kunihiko curates the highest quality ingredients and seasonal produce for diners to enjoy. 

As for the starters,  you can enjoy the luxurious multi-dish course with a Seared Sea Bream Carpaccio with Garden Lettuces, Broccoli and Snap Snow Peas served with Citrus Soy Vinaigrette, Garlic Oil and Dried Miso Crumbs to whet the appetite. 

Then, move along with an assortment of Sliced Fresh Raw Fish Sashimi, Grilled Yellow Tail Teriyaki, Fried Breaded Prawn and Abalone Butter-yaki, and close this indulgent affair with a Matcha Tiramisu to seal the deal on this festive meal. 

Luxurious Menu From IKETERU

More Options From IKETERU

 

Chef Hamada has curated a special hearty creation using the early winter ingredients which highlight the Tara (Cod Fish) and Hotategai (Japanese Scallop). These are featured in the menu specially created with a combination of both traditional and modern Japanese cooking. 

• Festive Course Menu 1 (1st to 31st December 2022)
• RM 480 nett per course

 

• Shiwasu No Omakase: Early Winter Chef Creations (1st to 31st December 2022)
• RM 650 nett onwards

 

 

Chamber's Grill

 

It is time to enjoy the pastoral perfection from Queensland Augustus Station by indulging the festive joy with the premium beef cuts that best paired with the exquisite selection of wines to satiate one's festive appetite. 

Specialty From Chamber's Grill

Ones must try their Chambers Carnivore Platter that highlights include a Monster "Bull Head" Steak 1KG, Australian Wagyu Prime Rib Butterflied Lamb Cutlets 270 g from Victoria, Australia, Turkey Roulade Stuffed With Mushroom and Chestnuts served with a choice of sauces such as Rosemary Jus, Cranberry Chutney, Port Wine Jus, and Orange and Tarragon Infused Mustard. 

 

Complete the meal with the Christmas pudding and enjoy a slice of Flambe Traditional Pudding with Brandy Sauce after finishing the Carnivore Platter. 

 

Sides From Chamber's Grill

Australian Wagyu Prime Rib Butterflied Lamb Cutlets

• Festive Inspired Carnivore Platter (1st December 2022 to 1st January 2023)
• RM 1388 nett for 3 to 4 people

 

• Add on Wine Pairing
• RM 120 nett onwards by Glass
• RM 620 nett onwards by Bottle

 The Lounge

 

Hilton Kuala Lumpur Festive High Tea offers the contemporary afternoon and high tea favorites with the extensive range of teas that accompanied with twists on classic sandwiches, homemade scones with clotted cream, jam and lemon curd.

 

These are prepared by the talented pastry team that carefully selected the pastries and each one a tempting work of art. 

 

Festive High Tea From The Lounge

• Christmas And New Year 2023 Festive High Tea (1st December 2022 - 2nd January 2023)
• RM 98 nett per person
• Time: 3.00 P.M. - 5.00 P.M. (Weekdays) | 12.00 P.M. - 6.00 P.M. (Friday - Sunday)

 

• New Year Countdown Party (31st December 2022)
• RM 198 per person

 

Just let your hair down and toast to 2023 at The Lounge. It is perfect just to indulge in the pass-around canapes accompanied by a glass of sparkling drink with fun activities await for all ages which include the 3-piece band playing, magician shows, and DJ spanning to countdown with a balloon drop. 

 

Aviary Bar

 

Jungle Bird is a half-century-old Tiki drink that was invented in the 1970s in the heart of Hilton Kuala Lumpur's Aviary Bar that brings together an unexpected combination of rum, pineapple and Campari. 

 

You can now enjoy the incredible holiday season with a festive-inspired Jungle Bird cocktail in your hand at the price of just RM 60 nett per cocktail. 

 

 

ORO CAFE READY-TO-EAT SWEET AND SAVORY BOXES

As the festive season is also a gifting season and to embrace the true spirit of giving, Hilton Kuala Lumpur has curated the festive gift boxes that are just perfect for your friends, family and business associates. 

Just go for the festive ready-to-eat savory takeaways where there are three options available and each box includes servings of festive salads, vegetables and trimmings, and desserts from patisseries for a wholesome Christmas mood and comfort in every bite.

 

Turkey Whole, Slow Braised OP Rib and Lamb Shoulder With Add-ons

 

You can opt for sweet or savory options or just customize based on the selections from the a la carte items with delectable festive treats such as fruit cake, chocolate pralines, Christmas cookies, mince pie, traditional yule log cakes and more. 

• Festive Takeaways
• Savory Turkey Box (RM 588)
• Over Roasted Whole Turkey (Recommended for 10 persons)
• Salads
• Smoked Chicken, Red Quinoa, Pomegranate Salad with Roasted Pine Nuts, Fresh Mint
• Mains
• Mushroom and chestnut stuffing
• Roast potatoes with fresh herbs and garlic
• Brussel sprouts and mixed roast vegetables
• Kidney bean and spinach brown rice
• Giblet gravy, natural jus
• Cranberry sauce
• Desserts
• Traditional Apple Pecan Pie (6 pcs/200 gm)
• Mince pie (6 pcs/200 gm)
• Sliced Seasonal Fresh Fruits (200 gm)

 

• Savory Beef Box (RM 588)
• Slow Braised OP Beef Ribs (Recommended for 8 - 10 persons)
• Salads
• Smoked Chicken, Red Quinoa, Pomegranate Salad with Roasted Pine Nuts, Fresh Mint
• Mains
• Mushroom and chestnut stuffing
• Roast potatoes with fresh herbs and garlic
• Brussel sprouts and mixed roast vegetables
• Kidney bean and spinach brown rice
• Giblet gravy, natural jus
• Cranberry sauce
• Desserts
• Traditional Apple Pecan Pie
• Mince pie
• Sliced Seasonal Fresh Fruits 

 

• Savory Lamb Box (RM 488)
• Slow Braised Lamb Shoulder (Recommended for 8 - 10 persons)
• Salads
• Smoked Chicken, Red Quinoa, Pomegranate Salad with Roasted Pine Nuts, Fresh Mint
• Mains
• Mushroom and chestnut stuffing
• Roast potatoes with fresh herbs and garlic
• Brussel sprouts and mixed roast vegetables
• Kidney bean and spinach brown rice
• Giblet gravy, natural jus
• Cranberry sauce
• Desserts
• Traditional Apple Pecan Pie (6 pcs)
  
• Mince pie(6 pcs)
  
• Sliced Seasonal Fresh Fruits 

 

• Savory Box Add Ons: 
• Salmon Gravlax Garden Salad (RM 58)
• Crab and Macaroni Bake, Chili Crumb (RM 58)
• Sea Salt and Caramel Cheesecake (6 pcs - RM 38)

 

• Festive Gift Box
• Sweet Box - Platinum Box (RM 488)
• Christmas Fruit Cake
• Christmas Mince Pie
• Christmas Inspired Praline
• Christmas Macaroon Box
• Stollen Bread
• Hilton Signature Hibiscus Jam (200 gm)
• Homemade Panettone
• Chocolate Figurine

 

• Sweet Box - Gold Box (RM 288)
• Christmas Fruit Cake
• Christmas Mince Pie
• Christmas Inspired Praline (6 pcs)
• Stollen Bread
• Homemade Pannatone
• Chocolate Figurine
  

 

Sweet Box - Platinum Box (RM 488)

 

Special thanks to Hilton Kuala Lumpur for having me for the wonderful and scrumptious dinner.

Excited Since Christmas Is Around The Corner

 

For reservation or more information, please call or visit their website by clicking the link below. Also, for group bookings, kindly send the email to the following. 

 

Hilton Kuala Lumpur

 

Website | Facebook | Instagram | Email

 

Phone: 

 

+603 - 2264 2264  

 

 Address:

 

 

  

#SeasonOfSplendorWithHilton #ChristmasAtHilton

 

Signing Off For Now And Take Care Till We e-Meet Again On My Next Post!

For Collaboration Or Any Inquiries, Feel Free To Email Me At kitkatnelfei@gmail.com.